Natural aphrodisiacs: why this very profitable myth does not work - Le Blog Sexologue

Maca, bois bandé, ginger, garlic, seafood, caviar, asparagus, chili, cayenne pepper, garlic, truffle, mustard, cloves, cocoa, saffron, etc, etc…. After three short minutes From Google research, I learned that all of these foods had aphrodisiac properties. That they were increasing libido. Three minutes of research. I imagine if I had continued I would have had … Read more

https://catherinecoaches.com/natural-aphrodisiacs-why-this-very-profitable-myth-does-not-work-le-blog-sexologue/